1 egg - beat till fluffy
1 cup sugar
2 - 2 1/2 tsp almond extract
1/2 cup melted margarine
1 cup flour
Pour into greased lined round pan with oiled brown paper/parachment
paper/waxed paper. Decorate with whole almonds centered where you expect to
cut lines for pieces. Bake 350F for 30 minutes or lightly brown. Turn out of pan,
take paper off. Cool completely, then slice. Very quick, easy to make and
delicious.
(Recipe can be doubled)
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